Flaxseed Egg for Baking
Servings: 1 "egg"
Ingredients
- 1 tablespoon ground flaxseed
- 2 tablespoons filtered water
Instructions
- In a small bowl, mix together the ground flaxseed and water until combined.
- Set aside and let it sit for 5-10 minutes until it gets gel-like. Then use it as a replacement for one whole egg.